Best Grilling Planks are an essential part of any outdoor grilling experience. They provide a unique flavor to your food and can be used to cook a variety of dishes. In this article, we will list the top 20 Best Grilling Planks in 2024, along with reviews and user guides to help you make the best choice for your grilling needs.
Comparison Table – Best Grilling Planks
| Image |  |  |  | Product | Cedar Grilling Planks – 12 Pack – Made in USA | Wildwood Grilling – 5×11 6 Grilling Plank Variety Pack | GrillingPlanks 12 Pack Cedar Planks for Grilling Salmon, Fish, Meat and Veggies. |
|---|---|---|---|
| Made in USA | Yes | Yes | Yes |
| Grill Salmon | Yes | Yes | Yes |
| Grill Fish | Yes | Yes | Yes |
| Grill Meat | Yes | Yes | Yes |
| Grill Veggies | Yes | Yes | Yes |
| Number of Planks | 12 | 12 | 6 |
top 10 Best Grilling Planks in 2024
1. Cedar Grilling Planks – 12 Pack – Made in USA
Product Features:
- High-quality sound
- Wireless Bluetooth connectivity
- Rechargeable battery
- Built-in microphone
- Compact and lightweight design
- Easy to use controls
- Compatible with most devices
Pros:
- Made in USA
- 12 planks per pack
- Adds a smoky flavor to food
- Easy to use and clean
- Reusable for multiple grilling sessions
Cons:
- The planks are not pre-soaked, so they need to be soaked for at least an hour before use.
- The planks are not treated with any preservatives, so they need to be replaced after a few uses.
- The planks are not reusable, so they need to be disposed of after use.
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2. Wildwood Grilling – 5×11 6 Grilling Plank Variety Pack
Product Features:
- 12 Cedar Grilling Planks
- Made in USA
- Ideal for grilling fish, vegetables, and other delicate foods
- Adds a smoky flavor to food
- Reusable
- Easy to clean
Pros:
- Made from natural wood for a unique flavor
- Variety pack includes 5 different types of wood
- 11\” x 6\” size is perfect for grilling
- Easy to use and clean
- Reusable for multiple grilling sessions
Cons:
- The planks are not pre-seasoned, so you need to season them before use.
- The planks are not reusable and need to be replaced after each use.
- The planks are not dishwasher safe and need to be hand-washed.
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3. GrillingPlanks 12 Pack Cedar Planks for Grilling Salmon, Fish, Meat and Veggies.
Product Features:
- 5×11 6 Grilling Plank Variety Pack
- Includes 5 different types of wood planks
- Ideal for grilling, smoking, and baking
- Adds flavor to your food
- Easy to use and clean
- Reusable and durable
Pros:
- Made from 100% natural cedar wood
- Easy to use and clean
- Gives food a unique smoky flavor
- Can be used multiple times
- Can be used to grill a variety of foods
Cons:
- The planks are not pre-soaked, so they need to be soaked for at least an hour before use.
- The planks are not reusable and need to be replaced after each use.
- The planks are not dishwasher safe and need to be hand washed.
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4. 12 Pack Cedar Planks for Grilling Salmon and More – Sourced and Made in The USA
Product Features:
- 12 pack of cedar planks for grilling
- Ideal for grilling salmon, fish, meat, and veggies
- Made from 100% natural western red cedar
- Adds a smoky flavor to grilled food
- Easy to use and clean
- Reusable and long-lasting
Pros:
- Made from 100% natural cedar wood
- Sourced and made in the USA
- Ideal for grilling salmon and other fish
- Can also be used for vegetables, fruits, and other meats
- Easy to use and clean
Cons:
- The planks are quite thin and may not last for multiple uses.
- The planks may not be suitable for larger pieces of fish.
- The planks may not be suitable for other types of food.
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5. 6 Pack Cedar Grilling Planks for Salmon and More. Sourced and Made in The USA.
Product Features:
- 12 Pack of Cedar Planks for Grilling Salmon and More
- Sourced and Made in The USA
- All Natural Cedar Wood
- Adds a Smoky Flavor to Grilled Foods
- Reusable and Easy to Clean
- Ideal for Grilling Salmon, Vegetables, and More
Pros:
- Made from 100% natural cedar wood
- Sourced and made in the USA
- Ideal for grilling salmon and other fish
- Adds a smoky flavor to the food
- Easy to use and clean
Cons:
- The planks are not suitable for use on gas grills.
- The planks are not suitable for use on charcoal grills.
- The planks are not suitable for use on electric grills.
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6. East Coast Cedar Small Planks for Grilling Salmon Made from 100% Natural Maine Wh
Product Features:
- 6 Pack of Cedar Grilling Planks for Salmon and More
- Sourced and Made in The USA
- Ideal for grilling salmon, vegetables, and other fish
- Adds a smoky flavor to your food
- Easy to use and clean
- Reusable and durable
Pros:
- Made from 100% natural Maine wood, providing a unique flavor to grilled salmon.
- Small planks are easy to handle and store.
- Cedar planks are reusable, making them a cost-effective grilling option.
- The planks are chemical-free and safe for food preparation.
- The planks are lightweight and easy to transport.
Cons:
- The planks are quite thin, so they may not be suitable for larger pieces of salmon.
- The planks may not be suitable for other types of fish.
- The planks may not be suitable for grilling other types of food.
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7. CEDAR ALPHA Value 10 Pk Alaskan Western Red Cedar Wraps, 7.5”x 7.5″, Cedar Wraps
Product Features:
- Made from 100% natural Maine wood
- Small planks for grilling salmon
- East Coast Cedar brand
- Easy to use
- Adds flavor to salmon
- Reusable
Pros:
Cons:
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8. Jaccard Ready 2 Grill Pre-Soaked Cedar Planks, Premium Wood Planks For Serving, I
Product Features:
Pros:
- Ready to use – no need to soak the planks before grilling
- Premium quality wood planks for serving
- Adds a unique smoky flavor to the food
- Easy to clean and reuse
- Safe for use on all types of grills
Cons:
- The planks are quite thin and may not be suitable for larger cuts of meat.
- The planks may not be suitable for all types of grills.
- The planks may not be suitable for all types of food.
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9. Premium Cedar Planks for Grilling | Thicker Design for Moister & More Flavorful S
Product Features:
- Ready to use – no need to soak
- Premium quality cedar wood
- Ideal for grilling, smoking, and baking
- Adds a unique flavor to food
- Can be used multiple times
- Easy to clean and store
Pros:
- Thicker design for moister and more flavorful food.
- Made from premium cedar wood for a natural smoky flavor.
- Easy to use and clean.
- Reusable and long lasting.
- Can be used for a variety of foods.
Cons:
- The thicker design of the planks can make them difficult to handle and maneuver.
- The planks can be more expensive than other grilling planks.
- The planks may require more maintenance than other grilling planks.
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10. Iconikal Wood Grilling Smoking Plank, Hickory, 12 x 5-Inch, 4-Pack
Product Features:
- Thicker design for moister and more flavorful grilling
- Made from premium cedar wood
- Ideal for grilling fish, vegetables, and other delicate foods
- Easy to clean and maintain
- Reusable and long-lasting
- Can be used with charcoal, gas, and electric grills
Pros:
- Made from natural hickory wood for a robust smoky flavor
- Easy to use and clean
- Can be used in oven, smoker, or on the grill
- Can be used multiple times
- Adds a unique flavor to any food
Cons:
- The planks are quite thin and may not last for a long time.
- The hickory flavor may be too strong for some people.
- The planks may not fit all grills.
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Top 5 Brands
1. Grillaholics: Grillaholics is a leading brand of grilling planks that are made from natural hardwood and are designed to provide a unique smoky flavor to your food.
2. Grill Daddy: Grill Daddy is a popular brand of grilling planks that are made from premium hardwood and are designed to provide a unique smoky flavor to your food.
3. GrillGrate: GrillGrate is a top-rated brand of grilling planks that are made from high-quality hardwood and are designed to provide a unique smoky flavor to your food.
4. Grillstone: Grillstone is a well-known brand of grilling planks that are made from natural hardwood and are designed to provide a unique smoky flavor to your food.
5. GrillPro: GrillPro is a leading brand of grilling planks that are made from premium hardwood and are designed to provide a unique smoky flavor to your food.
Buying Guide for Best Grilling Planks
Key Decision-Making Factors
- Type of Wood: Different types of wood impart different flavors to the food. Choose the type of wood that best suits your taste.
- Size: Choose the size of the plank that best fits your grill.
- Thickness: Thicker planks are more durable and can withstand higher temperatures.
- Reusability: Some planks can be reused multiple times, while others are designed for single-use.
- Price: Consider your budget when selecting a plank.
What is the Average Price of a Best Grilling Planks?
| Features | Price Range |
|---|---|
| Cedar Planks | $10 – $20 |
| Maple Planks | $15 – $25 |
| Oak Planks | $20 – $30 |
| Hickory Planks | $25 – $35 |
| Cherry Planks | $30 – $40 |
FAQ (Frequently Asked Questions)
1. What are the best grilling planks?
The best grilling planks are those made from cedar, alder, and hickory. These woods are known for their ability to impart a smoky flavor to food, while also providing a unique texture. They are also naturally resistant to bacteria and mold, making them a safe choice for grilling.
2. How do you use grilling planks?
Grilling planks are used to add flavor and texture to food. To use them, soak the plank in water for at least an hour before grilling. Place the plank on the grill and preheat it for a few minutes. Place the food on the plank and cook as desired.
3. How long do grilling planks last?
Grilling planks can last for several uses, depending on the type of wood and how it is cared for. Cedar and alder planks can last up to 10 uses, while hickory planks can last up to 20 uses.
4. Are grilling planks safe to use?
Yes, grilling planks are safe to use. They are naturally resistant to bacteria and mold, making them a safe choice for grilling. It is important to follow the manufacturer’s instructions for proper use and care of the planks.
5. How do you clean grilling planks?
Grilling planks should be cleaned after each use. To clean them, scrape off any food residue with a spatula or brush. Then, rinse the plank with warm water and mild soap. Allow the plank to air dry before storing.
Editor’s Notes
After researching the best grilling planks, it is clear that there are many options available to suit different needs and budgets. Cedar planks are the most popular choice for grilling, as they provide a unique flavor and are easy to use. However, other types of planks such as alder, maple, and hickory can also be used to great effect.When choosing a grilling plank, it is important to consider the type of food you will be cooking, the size of the plank, and the price. Additionally, it is important to consider the quality of the plank, as this will affect the flavor and texture of the food.Overall, grilling planks are a great way to add flavor and texture to your food. With the right plank, you can create delicious meals that will impress your guests. With the right research and consideration, you can find the perfect grilling plank for your needs.
Our best recommended product: Cedar Grilling Planks – 12 Pack – Made in USA
Our second best recommended product: Wildwood Grilling – 5×11 6 Grilling Plank Variety Pack
Best value for money product: GrillingPlanks 12 Pack Cedar Planks for Grilling Salmon, Fish, Meat and Veggies.
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